* Exported from MasterCook * ALMOND-HAM ROLL-UPS Recipe By : Serving Size : 45 Preparation Time :0:00 Categories : Appetizers Pork Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 oz Cream cheese 2 tb Mayonnaise 1 tb Minced dry onion 1 t Worcestershire sauce 1/4 ts Dry mustard 1/4 ts Paprika 1/4 ts Pepper 1/4 ts Hot sauce 1 tb Finely chopped toasted - Almonds 12 oz Boiled ham -- thinly sliced Combine all ingredients except ham, stir until blended. Spread 1 heaping tablespoon of mixture on each (blotted) ham slice. Roll up jelly-roll fashion, starting at narrow end. Wrap in plastic and freeze for up to one month. Thaw at room temperature for 45 minutes. Cut each roll into 3/4 inch slices. Makes 45-50 appetizers. Source: "Bon Appetit" sent to me from Sue Woodward with my February '94 Swap book. Submitted by Bill Bolen. MM by Lyn. Formatted for MC by Sharon Klinger (TVMV93B@prodigy.com). - - - - - - - - - - - - - - - - - -