* Exported from MasterCook * Pumpkin Bars Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups Flour 2 cups White Sugar 2 tsp. Baking Powder 1 tsp. Baking Soda 1 tsp. Cinnamon 1 tsp. Nutmeg 1/2 tsp. Cloves 1/2 tsp. Salt 1 cup Vegetable Oil 1 can Pumpkin -- (16 oz.) 4 Eggs 2 cups Powdered Sugar 1/3 cup Butter or Margarine -- softened 1 pkg. Cream Cheese -- (3 oz.) softened 1 Tbsp. Milk 1 tsp. Vanilla Heat oven to 350 degrees F. Grease 15 x 10 inch jelly roll pan. In large bowl, blend all bar ingredients at low speed until moistened. Beat 2 minutes medium speed. Pour into prepared pan. Bake at 350 degrees F for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool. | In small bowl, combine powdered sugar and next 4 ingredients; beat until smooth. Spread over cooled bars. - - - - - - - - - - - - - - - - - - NOTES : From: Real Food Newsletter, Formatted by Patti Burgess