Ice CreamCuisine: Category: Dessert Servings: Ingredients:4 eggs room temperature2 Cups sugar-pinch of salt 1/4 teaspoon salt 1 box instant French vanilla pudding 4 Cups milk 4 Cups Half & Half 3 teaspoon Vanilla Instructions:Beat eggs on low til fluffy. Addremaining ingredients and continue beating til sugar and pudding dissolves. Pour into freezer. For chocolate add instant choc. pudding mix. 1 teaspoon chocolate extract 1/4 teaspoon cinnamon This Page Generated By: |