|
ROASTED CHICKEN (Submitted by David Rohr) |
|

|
Butterball Chicken Lowery's Season Salt Take out the bags of guts and throw them away. Wash the chicken really goodPut the chicken in a glass dish or roasting pan breast side up. Season with Lowry's seasoned salt. Bake at 350 for 20 minutes per pound, plus 15 minutes. |