1 pound sausage (hot?)
1 small jar Cheese Whiz or Velveeta or Shredded Cheese
3 C Make Your Own Mix or Bisquick
¼ C Milk
 

Mix the ingredients.  Drop on cookie sheet, greased slightly.  Bake 400 degrees 15-20 minutes.  If you wish to freeze, freeze them on cookie sheet and seal in plastic bag.  (I mix sausage and cheese with my fingers or a pastry blender first; then I add the mix and the milk last).
--Jean Farley