#1
3 c self-rising corn meal.
1-2/3 c milk
1 egg
1/2 c oil

or

#2
3 c regular meal
1/2 t soda
1-2/3 c buttermilk
1 t salt
2 t baking powder
1 egg
1/2 c oil

To #1 or #2 add:

1 small can cream style corn
1 c shredded cheese
1 1g chopped anion and as much chopped hot pepper as you think your family would like. You may use pickled peppers or fresh.
T of chopped pimento adds color.

I prefer muffins. This can be baked either way. Be sure to grease the pans well. I use Pam and like the crisp crust it produces. Bake at 400 degrees until quite brown and crusty.

Source- Margaret Glass